{"version":"1.0","provider_name":"Bamix","provider_url":"https:\/\/bamix.be\/fr\/","author_name":"marike","author_url":"https:\/\/bamix.be\/fr\/author\/marike\/","title":"Bamix I Recettes I Snacks et Bonbons I Panna cotta aux myrtilles","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"x3SL6jBCQj\"><a href=\"https:\/\/bamix.be\/fr\/panna-cotta-aux-myrtilles\/\">Panna cotta aux myrtilles<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/bamix.be\/fr\/panna-cotta-aux-myrtilles\/embed\/#?secret=x3SL6jBCQj\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Panna cotta aux myrtilles\u00a0\u00bb &#8212; Bamix\" data-secret=\"x3SL6jBCQj\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/*! This file is auto-generated *\/\n!function(c,d){\"use strict\";var e=!1,o=!1;if(d.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},c.wp.receiveEmbedMessage);else if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(!t);else if(!(t.secret||t.message||t.value));else if(\/[^a-zA-Z0-9]\/.test(t.secret));else{for(var r,s,a,i=d.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),n=d.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),o=new RegExp(\"^https?:$\",\"i\"),l=0;l<n.length;l++)n[l].style.display=\"none\";for(l=0;l<i.length;l++)if(r=i[l],e.source!==r.contentWindow);else{if(r.removeAttribute(\"style\"),\"height\"===t.message){if(1e3<(s=parseInt(t.value,10)))s=1e3;else if(~~s<200)s=200;r.height=s}if(\"link\"===t.message)if(s=d.createElement(\"a\"),a=d.createElement(\"a\"),s.href=r.getAttribute(\"src\"),a.href=t.value,!o.test(a.protocol));else if(a.host===s.host)if(d.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener(\"message\",c.wp.receiveEmbedMessage,!1),d.addEventListener(\"DOMContentLoaded\",t,!1),c.addEventListener(\"load\",t,!1);function t(){if(o);else{o=!0;for(var e,t,r,s=-1!==navigator.appVersion.indexOf(\"MSIE 10\"),a=!!navigator.userAgent.match(\/Trident.*rv:11\\.\/),i=d.querySelectorAll(\"iframe.wp-embedded-content\"),n=0;n<i.length;n++){if(!(r=(t=i[n]).getAttribute(\"data-secret\")))r=Math.random().toString(36).substr(2,10),t.src+=\"#?secret=\"+r,t.setAttribute(\"data-secret\",r);if(s||a)(e=t.cloneNode(!0)).removeAttribute(\"security\"),t.parentNode.replaceChild(e,t);t.contentWindow.postMessage({message:\"ready\",secret:r},\"*\")}}}}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/bamix.be\/wp-content\/uploads\/2017\/11\/PannaCottaBosbessen_03.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Faites dissoudre les feuilles de g\u00e9latine dans l\u2019eau froide. Mettez la cr\u00e8me, les myrtilles et le sucre dans un po\u00ealon. Mettez \u00e0 cuire \u00e0 feu moyen jusqu\u2019\u00e0 \u00e9bullition. Retirez le po\u00ealon du feu et mixez la masse jusqu\u2019\u00e0 ce qu\u2019elle soit lisse \u00e0 l\u2019aide de votre mixeur bamix."}