{"id":13725,"date":"2023-10-06T15:05:39","date_gmt":"2023-10-06T15:05:39","guid":{"rendered":"http:\/\/bamixbe.wwwnl1-tr100.supercp.com\/?p=13725"},"modified":"2023-10-06T15:05:39","modified_gmt":"2023-10-06T15:05:39","slug":"gratin-de-pommes-de-terre","status":"publish","type":"post","link":"https:\/\/bamix.be\/fr\/gratin-de-pommes-de-terre\/","title":{"rendered":"Gratin de pommes de terre"},"content":{"rendered":"

[vc_row gap=\u00a0\u00bb20″ css=\u00a0\u00bb.vc_custom_1508148137964{margin-top: 50px !important;margin-right: 40px !important;margin-bottom: 50px !important;margin-left: 40px !important;}\u00a0\u00bb][vc_column width=\u00a0\u00bb2\/3″][vc_column_text]Dur\u00e9e: 55 min \/ 4 personnes
\n<\/strong>PORTE-DISQUES AVEC \u00c9MINCEUR FIN SLICESY\u00ae<\/span><\/i><\/p>\n

Le gratin de pommes de terre est une recette de base particuli\u00e8rement savoureuse \u00e0 pr\u00e9parer au four. Gr\u00e2ce au SliceSy\u00ae, vos pommes de terre sont coup\u00e9es en parfaites tranches en un rien de temps, puis le four se charge du plus gros du travail. Un v\u00e9ritable jeu d\u2019enfant, ce plat ! D\u00e9licieux comme accompagnement et tr\u00e8s r\u00e9confortant ! <\/span>[\/vc_column_text][\/vc_column][vc_column width=\u00a0\u00bb1\/3″][\/vc_column][\/vc_row][vc_row gap=\u00a0\u00bb20″ css=\u00a0\u00bb.vc_custom_1508148137964{margin-top: 50px !important;margin-right: 40px !important;margin-bottom: 50px !important;margin-left: 40px !important;}\u00a0\u00bb][vc_column][vc_row_inner][vc_column_inner width=\u00a0\u00bb1\/2″][vc_column_text]<\/p>\n

Ingr\u00e9dients<\/div>\n

\u00bb <\/span>750 g de pommes de terre \u00e0 chair ferme<\/span>
\n\u00bb <\/span>250 ml de cr\u00e8me fra\u00eeche liquide<\/span><\/span>
\n\u00bb <\/span>100 g de fromage r\u00e2p\u00e9
\n<\/span>\u00bb <\/span>2 oignons rouges<\/span>
\n\u00bb <\/span>1 gousse d’ail
\n\u00bb <\/span>1 cuill\u00e8re \u00e0 soupe de moutarde
\n\u00bb <\/span>pinc\u00e9e de noix de muscade
\n\u00bb <\/span>poivre et sel
\n<\/span>\u00bb <\/span>poign\u00e9e de persil frais
\n\u00bb <\/span>noix de beurre
\n<\/span>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00a0\u00bb1\/2″][vc_column_text]\"\"[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column][\/vc_column][\/vc_row][vc_row full_width=\u00a0\u00bbstretch_row\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1508148797934{margin-top: 50px !important;margin-right: 40px !important;margin-bottom: 50px !important;margin-left: 40px !important;background-color: #f2f2f2 !important;}\u00a0\u00bb][vc_column][vc_row_inner gap=\u00a0\u00bb20″][vc_column_inner width=\u00a0\u00bb1\/2″][vc_single_image image=\u00a0\u00bb13729″ img_size=\u00a0\u00bbfull\u00a0\u00bb][\/vc_column_inner][vc_column_inner width=\u00a0\u00bb1\/2″][vc_column_text]<\/p>\n

Pr\u00e9paration<\/div>\n
    \n
  1. Pr\u00e9chauffez le four \u00e0 180 degr\u00e9s (chaleur tournante).<\/span><\/li>\n
  2. Retirez la peau des pommes de terre et des oignons. Coupez les pommes de terre en tranches \u00e0 l’aide du bamix\u00ae porte-disques avec \u00e9minceur fine SliceSy\u00ae. Retirez-les du bamix\u00ae SliceSy\u00ae et r\u00e9p\u00e9tez l’op\u00e9ration avec les oignons rouges.<\/span><\/li>\n
  3. Graissez un plat \u00e0 four avec la noix de beurre. R\u00e9partissez les tranches de pommes de terre et les oignons dans le plat de cuisson. Proc\u00e9dez couche par couche en les faisant se chevaucher l\u00e9g\u00e8rement.<\/span><\/li>\n
  4. Hachez finement l’ail et m\u00e9langez-le \u00e0 la cr\u00e8me et \u00e0 la moiti\u00e9 du fromage r\u00e2p\u00e9. Assaisonnez le m\u00e9lange de cr\u00e8me avec du sel, du poivre, la moutarde et une pinc\u00e9e de noix de muscade.<\/span><\/li>\n
  5. Versez la cr\u00e8me sur les pommes de terre et r\u00e9partissez le reste du fromage r\u00e2p\u00e9 sur le dessus.<\/span><\/li>\n
  6. Placez le plat de cuisson dans le four pr\u00e9chauff\u00e9 pendant 45 minutes. Le gratin de pommes de terre est pr\u00eat lorsque les tranches de pommes de terre sont cuites et que le gratin a une belle cro\u00fbte croustillante.<\/span><\/li>\n
  7. Sortez le gratin de pommes de terre du four. Hachez le persil frais et garnissez-en le gratin.<\/span><\/li>\n<\/ol>\n

    [\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row][vc_column][vc_basic_grid post_type=\u00a0\u00bbpost\u00a0\u00bb max_items=\u00a0\u00bb3″ style=\u00a0\u00bbload-more\u00a0\u00bb items_per_page=\u00a0\u00bb3″ item=\u00a0\u00bb388″ initial_loading_animation=\u00a0\u00bbnone\u00a0\u00bb btn_title=\u00a0\u00bbLaad meer\u00a0\u00bb btn_color=\u00a0\u00bbpink\u00a0\u00bb grid_id=\u00a0\u00bbvc_gid:1696604539647-9c510b0d-4729-1″ taxonomies=\u00a0\u00bb13″][\/vc_column][\/vc_row]<\/p>\n<\/section>","protected":false},"excerpt":{"rendered":"

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