{"id":15282,"date":"2025-05-08T08:28:01","date_gmt":"2025-05-08T08:28:01","guid":{"rendered":"http:\/\/bamixbe.wwwnl1-tr100.supercp.com\/?p=15282"},"modified":"2025-05-08T08:28:29","modified_gmt":"2025-05-08T08:28:29","slug":"liqueur-a-la-vanille-et-a-lorange","status":"publish","type":"post","link":"https:\/\/bamix.be\/fr\/liqueur-a-la-vanille-et-a-lorange\/","title":{"rendered":"Liqueur \u00e0 la vanille et \u00e0 l’orange"},"content":{"rendered":"

[vc_row gap=\u00a0\u00bb20″ css=\u00a0\u00bb.vc_custom_1508148137964{margin-top: 50px !important;margin-right: 40px !important;margin-bottom: 50px !important;margin-left: 40px !important;}\u00a0\u00bb][vc_column width=\u00a0\u00bb2\/3″][vc_column_text]Dur\u00e9e : 20 min + attendre 24h minimum \/ une petite bouteille
\n<\/strong>BAMIX\u00ae CORDLESS<\/a> AVEC M\u00c9LANGEUR & DISQUE FOUET – VERRE DOSEUR (600 ML)
\nMat\u00e9riel additionnel : thermom\u00e8tre \u00e0 c\u0153ur<\/span><\/i><\/p>\n

Et si pour la F\u00eate des M\u00e8res vous changiez un peu des traditionnels bouquets de fleurs ? Pourquoi ne pas pr\u00e9parer vous-m\u00eame une d\u00e9licieuse liqueur maison, avec une petite touche d\u2019originalit\u00e9 ! Un soup\u00e7on de vanille et un zeste d\u2019orange \u2026 un vrai r\u00e9gal, \u00e0 d\u00e9guster avec un bon caf\u00e9 ou en dessert. Avec le m\u00e9langeur de bamix\u00ae, vous obtenez la texture parfaite pour cette liqueur, appel\u00e9e <\/span>advocaat<\/span><\/i>, et gr\u00e2ce au fouet, rien de plus facile que de faire sa propre chantilly. Pas de prise de t\u00eate, juste le plaisir du fait maison. Et entre nous\u2026 il y a de fortes chances que vous en gardiez un petit verre pour vous !<\/span>[\/vc_column_text][\/vc_column][vc_column width=\u00a0\u00bb1\/3″][\/vc_column][\/vc_row][vc_row gap=\u00a0\u00bb20″ css=\u00a0\u00bb.vc_custom_1508148137964{margin-top: 50px !important;margin-right: 40px !important;margin-bottom: 50px !important;margin-left: 40px !important;}\u00a0\u00bb][vc_column][vc_row_inner][vc_column_inner width=\u00a0\u00bb1\/2″][vc_column_text]<\/p>\n

Ingr\u00e9dients<\/div>\n


\n\u00bb <\/span>10 jaunes d’\u0153ufs<\/span>
\n<\/span>\u00bb <\/span>150 ml de vodka (vous pouvez \u00e9galement utiliser du brandy, du geni\u00e8vre ou du rhum)<\/span><\/span>
\n\u00bb <\/span>150 g de sucre cristallis\u00e9
\n\u00bb <\/span>1 gousse de vanille
\n\u00bb <\/span>le zeste d’une demi-orange
\n<\/span>\u00bb <\/span>1 pinc\u00e9e de sel<\/span>
\n<\/span>[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00a0\u00bb1\/2″][vc_column_text]\"\"[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column][\/vc_column][\/vc_row][vc_row full_width=\u00a0\u00bbstretch_row\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1508148797934{margin-top: 50px !important;margin-right: 40px !important;margin-bottom: 50px !important;margin-left: 40px !important;background-color: #f2f2f2 !important;}\u00a0\u00bb][vc_column][vc_row_inner gap=\u00a0\u00bb20″][vc_column_inner width=\u00a0\u00bb1\/2″][vc_single_image image=\u00a0\u00bb15286″ img_size=\u00a0\u00bbfull\u00a0\u00bb][\/vc_column_inner][vc_column_inner width=\u00a0\u00bb1\/2″][vc_column_text]<\/p>\n

Pr\u00e9paration<\/div>\n
    \n
  1. Placez les jaunes d’\u0153ufs et le sucre dans un r\u00e9cipient r\u00e9sistant \u00e0 la chaleur. Ins\u00e9rez le m\u00e9langeur sur le bamix\u00ae et m\u00e9langez bri\u00e8vement. Coupez la gousse de vanille en deux dans le sens de la longueur et grattez-en les graines. Ajoutez la pulpe de vanille, le zeste d’orange, une pinc\u00e9e de sel et la vodka au m\u00e9lange\u00a0<\/span>d’\u0153ufs. M\u00e9langez \u00e0 nouveau bri\u00e8vement avec le bamix\u00ae.<\/span><\/li>\n
  2. Placez le r\u00e9cipient dans une casserole contenant un peu d’eau bouillante, sans que le r\u00e9cipient ne touche l’eau – cette m\u00e9thode est \u00e9galement appel\u00e9e \u00ab\u00a0bain-marie\u00a0\u00bb. Elle permet de r\u00e9chauffer le m\u00e9lange lentement et de mani\u00e8re contr\u00f4l\u00e9e, afin d’\u00e9viter qu’il ne devienne trop chaud. R\u00e9chauffez \u00e0 62 degr\u00e9s et continuez \u00e0 m\u00e9langer constamment avec le bamix\u00ae. Utilisez de pr\u00e9f\u00e9rence un thermom\u00e8tre \u00e0 c\u0153ur pour surveiller la temp\u00e9rature.<\/span><\/li>\n
  3. Retirez le r\u00e9cipient de la casserole et laissez refroidir le m\u00e9lange dans un r\u00e9cipient rempli d’eau froide. Cela permet d’arr\u00eater la cuisson et de rendre la liquide plus \u00e9paisse. Pendant le refroidissement, remuez de temps en temps avec le bamix\u00ae pour \u00e9viter la formation d’une peau. Laissez ensuite la liqueur reposer toute la nuit au r\u00e9frig\u00e9rateur pour obtenir une texture encore plus onctueuse et \u00e9paisse.<\/span><\/li>\n
  4. Ins\u00e9rez le disque fouet sur le bamix\u00ae. Fouettez la cr\u00e8me jusqu’\u00e0 ce qu’elle soit ferme dans le verre doseur. Servez la liqueur dans de petits verres avec une touche de cr\u00e8me fouett\u00e9e sur le dessus. Cette liqueur \u00e0 la vanille et \u00e0 l’orange est d\u00e9licieuse en dessert, par exemple avec un g\u00e2teau ou comme garniture dans une tarte. Conservez-la dans une bouteille bien ferm\u00e9e – id\u00e9ale pour offrir, par exemple pour la F\u00eate des M\u00e8res.<\/span><\/li>\n<\/ol>\n

    [\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row][vc_column][vc_basic_grid post_type=\u00a0\u00bbpost\u00a0\u00bb max_items=\u00a0\u00bb3″ style=\u00a0\u00bbload-more\u00a0\u00bb items_per_page=\u00a0\u00bb3″ item=\u00a0\u00bb388″ initial_loading_animation=\u00a0\u00bbnone\u00a0\u00bb btn_title=\u00a0\u00bbLaad meer\u00a0\u00bb btn_color=\u00a0\u00bbpink\u00a0\u00bb grid_id=\u00a0\u00bbvc_gid:1746692886099-ba655988-6d61-4″ taxonomies=\u00a0\u00bb13″][\/vc_column][\/vc_row]<\/p>\n<\/section>","protected":false},"excerpt":{"rendered":"

    [vc_row gap=\u00a0\u00bb20″ css=\u00a0\u00bb.vc_custom_1508148137964{margin-top: 50px !important;margin-right: 40px !important;margin-bottom: 50px !important;margin-left: 40px !important;}\u00a0\u00bb][vc_column width=\u00a0\u00bb2\/3″][vc_column_text]Dur\u00e9e : 20 min + attendre 24h… Continue Reading<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":15288,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[46],"tags":[],"yoast_head":"\nLiqueur \u00e0 la vanille et \u00e0 l'orange - Bamix<\/title>\n<meta name=\"description\" content=\"- Liqueur \u00e0 la vanille et \u00e0 l'orange\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/bamix.be\/fr\/liqueur-a-la-vanille-et-a-lorange\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Liqueur \u00e0 la vanille et \u00e0 l'orange - 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