{"id":4085,"date":"2018-05-04T09:02:42","date_gmt":"2018-05-04T09:02:42","guid":{"rendered":"https:\/\/bamix.kinsta.com\/fr\/?p=4085"},"modified":"2018-11-19T10:01:19","modified_gmt":"2018-11-19T10:01:19","slug":"gateaux-de-fleurs-de-sureau-aux-fraises","status":"publish","type":"post","link":"https:\/\/bamix.be\/fr\/gateaux-de-fleurs-de-sureau-aux-fraises\/","title":{"rendered":"G\u00e2teaux de fleurs de sureau aux fraises"},"content":{"rendered":"

[vc_row gap=\u00a0\u00bb20″ css=\u00a0\u00bb.vc_custom_1508148137964{margin-top: 50px !important;margin-right: 40px !important;margin-bottom: 50px !important;margin-left: 40px !important;}\u00a0\u00bb][vc_column][vc_row_inner][vc_column_inner width=\u00a0\u00bb1\/2″][vc_column_text]<\/p>\n

G\u00e2teaux de fleurs de sureau aux fraises<\/h3>\n
<\/div>\n

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\u00ab\u00a0Happiness is only a cupcake away!\u00a0\u00bb<\/h1>\n

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Ingr\u00e9dients (pour +\/- 20 cupcakes)<\/div>\n
\n

\u00bb <\/span> 200 g de beurre (\u00e0 temp\u00e9rature ambiante)<\/p>\n

\u00bb <\/span> 200 g de sucre<\/p>\n

\u00bb <\/span> 4 \u0153ufs<\/p>\n

\u00bb <\/span> 250 g de farine<\/p>\n

\u00bb <\/span> 1 cuill\u00e8re \u00e0 caf\u00e9 de levure chimique<\/p>\n

\u00bb <\/span> 4 cuill\u00e8res \u00e0 soupe de sirop de fleurs de sureau<\/p>\n

\u00bb <\/span> Zeste d\u2019un citron<\/p>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00a0\u00bb1\/2″][vc_column_text][\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row full_width=\u00a0\u00bbstretch_row\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1508148797934{margin-top: 50px !important;margin-right: 40px !important;margin-bottom: 50px !important;margin-left: 40px !important;background-color: #f2f2f2 !important;}\u00a0\u00bb][vc_column][vc_row_inner gap=\u00a0\u00bb20″][vc_column_inner width=\u00a0\u00bb1\/2″][vc_column_text]<\/p>\n

Pour badigeonner les cupcakes<\/div>\n
\n

\u00bb <\/span> 5 cuill\u00e8res \u00e0 soupe de sirop de fleurs de sureau<\/p>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=\u00a0\u00bb1\/2″][vc_column_text][\/vc_column_text][vc_column_text]<\/p>\n

Pour le gla\u00e7age<\/div>\n
\n

\u00bb <\/span> 2 cuill\u00e8res \u00e0 soupe de confiture de fraises<\/p>\n

\u00bb <\/span> 1,5 cuill\u00e8re \u00e0 soupe de jus de citron<\/p>\n

\u00bb <\/span> 200 g de fromage \u00e0 la cr\u00e8me (\u00e0 temp\u00e9rature ambiante)<\/p>\n

\u00bb <\/span> 50 g de beurre (\u00e0 temp\u00e9rature ambiante)<\/p>\n

\u00bb <\/span> 1 cuill\u00e8re \u00e0 soupe de sucre glace<\/p>\n<\/div>\n

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Pour d\u00e9corer<\/div>\n
\n

\u00bb <\/span> 5 fraises<\/p>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00a0\u00bb1\/2″][vc_column_text][\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row css=\u00a0\u00bb.vc_custom_1508157744677{margin-top: 50px !important;margin-right: 40px !important;margin-bottom: 50px !important;margin-left: 40px !important;}\u00a0\u00bb][vc_column][vc_column_text]<\/p>\n

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Pr\u00e9paration<\/div>\n
\n

1 <\/span> Coupez le beurre en cubes et m\u00e9langez le sucre et le beurre dans le SliceSy. Ajoutez les \u0153ufs un \u00e0 un. Incorporez ensuite progressivement la farine et la levure chimique, puis faites tourner le SliceSy jusqu’\u00e0 obtention d\u2019une p\u00e2te homog\u00e8ne. \u00c0 la fin, ajoutez le sirop de fleurs de sureau et le zeste de citron, puis m\u00e9langez.<\/p>\n

2 <\/span> Pr\u00e9chauffez le four \u00e0 180 \u00b0C (chaleur sup\u00e9rieure et inf\u00e9rieure). Mettez des caissettes \u00e0 cupcake en papier dans un moule \u00e0 muffins. Remplissez chaque caissette d’une cuiller\u00e9e \u00e0 soupe de p\u00e2te. R\u00e9p\u00e9tez l\u2019op\u00e9ration jusqu’\u00e0 ce qu\u2019il ne reste plus de p\u00e2te (+\/- 20 cupcakes).<\/p>\n

3 <\/span> Mettez au four pr\u00e9chauff\u00e9 et faites cuire pendant 20 minutes jusqu’\u00e0 ce que les cupcakes soient dor\u00e9s.<\/p>\n

4 <\/span> Sortez les cupcakes du four, d\u00e9moulez-les puis percez le dessus \u00e0 plusieurs reprises \u00e0 l\u2019aide d\u2019une pique \u00e0 brochette. Badigeonnez les cupcakes de sirop de fleurs de sureau, jusqu’\u00e0 ce qu\u2019il n\u2019en reste plus. Laissez refroidir les cupcakes.<\/p>\n

5 <\/span> M\u00e9langez la confiture de fraise et le jus de citron avec le couteau \u00e9toile dans le verre doseur. Ajoutez le fromage \u00e0 la cr\u00e8me, le beurre et le sucre glace, puis mixez jusqu\u2019\u00e0 obtention d\u2019un gla\u00e7age rose clair. Versez dans une poche \u00e0 douille avec une douille dentel\u00e9e (n\u00b0 12) puis laissez prendre pendant au moins 1 heure au r\u00e9frig\u00e9rateur.<\/p>\n

6 <\/span> Extrudez le gla\u00e7age sur les cupcakes en formant une rose. Coupez les fraises en quatre et garnissez chaque cupcake d’un quart de fraise.<\/p>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00a0\u00bb1\/2″][vc_column_text][\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row css=\u00a0\u00bb.vc_custom_1508157744677{margin-top: 50px !important;margin-right: 40px !important;margin-bottom: 50px !important;margin-left: 40px !important;}\u00a0\u00bb][vc_column][vc_column_text]<\/p>\n

D\u00e9couvrir plus de recettes<\/a><\/p>\n

[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/section>","protected":false},"excerpt":{"rendered":"

[vc_row gap=\u00a0\u00bb20″ css=\u00a0\u00bb.vc_custom_1508148137964{margin-top: 50px !important;margin-right: 40px !important;margin-bottom: 50px !important;margin-left: 40px !important;}\u00a0\u00bb][vc_column][vc_row_inner][vc_column_inner width=\u00a0\u00bb1\/2″][vc_column_text] G\u00e2teaux de fleurs de sureau aux… Continue Reading<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":3984,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[46],"tags":[],"yoast_head":"\nBamix - Bamix<\/title>\n<meta name=\"description\" content=\"Maak met bamix de beste G\u00e2teaux de fleurs de sureau aux fraises\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/bamix.be\/fr\/gateaux-de-fleurs-de-sureau-aux-fraises\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bamix - 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