{"id":5468,"date":"2019-07-15T08:30:54","date_gmt":"2019-07-15T08:30:54","guid":{"rendered":"http:\/\/bamixbe.wwwnl1-tr100.supercp.com\/?p=5468"},"modified":"2019-07-15T08:31:02","modified_gmt":"2019-07-15T08:31:02","slug":"crevettes-grillees-a-la-harissa","status":"publish","type":"post","link":"https:\/\/bamix.be\/fr\/crevettes-grillees-a-la-harissa\/","title":{"rendered":"Crevettes grill\u00e9es \u00e0 la harissa"},"content":{"rendered":"

[vc_row gap=\u00a0\u00bb20″ css=\u00a0\u00bb.vc_custom_1508148137964{margin-top: 50px !important;margin-right: 40px !important;margin-bottom: 50px !important;margin-left: 40px !important;}\u00a0\u00bb][vc_column][vc_row_inner][vc_column_inner width=\u00a0\u00bb1\/2″][vc_column_text]<\/p>\n

Crevettes grill\u00e9es \u00e0 la harissa<\/h3>\n
<\/div>\n
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[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00a0\u00bb1\/2″][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=\u00a0\u00bb1\/2″][vc_column_text]\"\"[\/vc_column_text][vc_column_text]<\/p>\n

Ingr\u00e9dients<\/div>\n
\n

\u00bb <\/span><\/span>175 g de piments rouges espagnols (\u00e9p\u00e9pin\u00e9s)<\/span><\/p>\n

\u00bb <\/span><\/span>3 gousses d’ail<\/span><\/p>\n

\u00bb <\/span><\/span>2 CC de graines de carvi <\/span><\/p>\n

\u00bb <\/span><\/span>2 CC de graines de cumin <\/span><\/p>\n

\u00bb <\/span><\/span>1 CC de graines de coriandre <\/span><\/p>\n

\u00bb <\/span><\/span>1 poivron rouge (grill\u00e9, pel\u00e9 et \u00e9p\u00e9pin\u00e9)<\/span><\/p>\n

\u00bb <\/span><\/span>1 CS de pur\u00e9e de tomates<\/span><\/p>\n

\u00bb <\/span><\/span>1 bon trait de vinaigre de vin rouge <\/span><\/p>\n

\u00bb <\/span><\/span>1 CC de paprika fum\u00e9 <\/span><\/p>\n

\u00bb <\/span><\/span>4 CS d’huile d’olive extra vierge<\/span><\/p>\n

\u00bb <\/span><\/span>Sel et poivre<\/span><\/p>\n

\u00bb <\/span><\/span>20 grosses crevettes<\/span><\/p>\n

Garniture<\/strong><\/p>\n

\u00bb <\/span><\/span>Quartiers de citron<\/span><\/p>\n

\u00bb <\/span><\/span>Persil plat<\/span><\/p>\n

\u00bb <\/span><\/span>1 piment rouge pour la garniture (coup\u00e9 en rondelles)<\/span><\/p>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00a0\u00bb1\/2″][vc_column_text]\"\"[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row full_width=\u00a0\u00bbstretch_row\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1508148797934{margin-top: 50px !important;margin-right: 40px !important;margin-bottom: 50px !important;margin-left: 40px !important;background-color: #f2f2f2 !important;}\u00a0\u00bb][vc_column][vc_row_inner gap=\u00a0\u00bb20″][vc_column_inner width=\u00a0\u00bb1\/2″][vc_column_text]<\/p>\n

Pr\u00e9paration<\/div>\n
\n

1 <\/span><\/span><\/span>Faites griller rapidement les \u00e9pices s\u00e9ch\u00e9es et r\u00e9duisez-les en fine poudre avec le disque poudre du bamix.<\/span><\/p>\n

2 <\/span><\/span><\/span>Mettez cette poudre d’\u00e9pices avec les piments, l’ail, le poivron rouge, la pur\u00e9e de tomates et le paprika fum\u00e9 dans le bamix SliceSy avec hachoir, puis mixez finement. Ajoutez l’huile d’olive et le vinaigre de vin rouge, salez et poivrez pour rectifier l\u2019assaisonnement.<\/span><\/p>\n

3 <\/span><\/span><\/span>Impr\u00e9gnez g\u00e9n\u00e9reusement les crevettes de harissa et laissez-les mariner une demi-heure au r\u00e9frig\u00e9rateur.<\/span><\/p>\n

4 <\/span><\/span><\/span>Faites griller les crevettes environ 2 minutes de chaque c\u00f4t\u00e9 sur le BBQ ou la plancha.<\/span><\/p>\n

5 <\/span><\/span><\/span>Servez les crevettes avec un peu de persil plat, quelques rondelles de piment et un quartier de citron.<\/span><\/p>\n

Tip<\/strong><\/p>\n

*Rehaussez votre harissa avec un peu de jus de citron, de la coriandre fra\u00eeche, de la menthe, des tomates s\u00e9ch\u00e9es, …<\/span><\/p>\n

*S’il vous reste encore un peu de harissa, mettez-la dans un bocal st\u00e9rilis\u00e9 et versez un peu d’huile d’olive par-dessus, ce qui vous permettra de la conserver au r\u00e9frig\u00e9rateur pendant au moins un mois.<\/span><\/p>\n<\/div>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00a0\u00bb1\/2″][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row css=\u00a0\u00bb.vc_custom_1508157744677{margin-top: 50px !important;margin-right: 40px !important;margin-bottom: 50px !important;margin-left: 40px !important;}\u00a0\u00bb][vc_column][vc_column_text]<\/p>\n

D\u00c9COUVREZ D\u2019AUTRES RECETTES DE NOS BAMIX LOVERS<\/a><\/p>\n

[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/section>","protected":false},"excerpt":{"rendered":"

[vc_row gap=\u00a0\u00bb20″ css=\u00a0\u00bb.vc_custom_1508148137964{margin-top: 50px !important;margin-right: 40px !important;margin-bottom: 50px !important;margin-left: 40px !important;}\u00a0\u00bb][vc_column][vc_row_inner][vc_column_inner width=\u00a0\u00bb1\/2″][vc_column_text] Crevettes grill\u00e9es \u00e0 la harissa [\/vc_column_text][\/vc_column_inner][vc_column_inner… Continue Reading<\/span><\/a><\/p>\n","protected":false},"author":8,"featured_media":5470,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[54,40],"tags":[],"yoast_head":"\nBamix - Bamix<\/title>\n<meta name=\"description\" content=\"Maak met bamix de beste Crevettes grill\u00e9es \u00e0 la harissa\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/bamix.be\/fr\/crevettes-grillees-a-la-harissa\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bamix - 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